Product Description

Variety: imperial cabbage

Brand: Liuhe

Level: Level 1

Place of Origin: Zhongwei, Ningxia, China

Safety: pollution-free vegetables

Whether to export: yes

Storage conditions: refrigerated

Packing series: Softcover

Packing method: edible agricultural products

Safe, high quality, yellow and white, no bad heart, pitting, no bolting.

The imperial cabbage contains B vitamins, vitamin C, calcium, iron, and phosphorus. It also contains a very high trace element zinc. Chinese medicine believes that the imperial cabbage is slightly cold in nature and non-toxic. Regular consumption has the effects of nourishing the stomach, nourishing body fluids, eliminating irritability and quenching thirst, diuresis, laxative, and clearing away heat and toxins.

It is also rich in crude fiber, which can not only moisturize the intestines, but also promote detoxification, stimulate gastrointestinal motility, promote stool discharge, and improve people with poor digestion. Eating some imperial cabbage regularly can also play a good role in preventing bowel cancer.

Imperial cabbage can also prevent breast cancer. The trace elements it contains can help break down the androgens linked to breast cancer. Hormone researchers in New York, the United States have also shown that regular consumption of imperial cabbage can prevent the occurrence of breast cancer.

Eating royal cabbage can replenish calcium. It contains plenty of calcium, with milligrams of calcium per gram. A cup of cooked royal cabbage juice can provide almost as much calcium as a cup of milk. Some people don't like to drink milk, they can get a lot of calcium by eating a sufficient amount of imperial cabbage. Eat emperor cabbage for beauty and skin care. It has a high water content and low calories. In winter, the air is dry and the cold wind is very harmful to human skin. The imperial cabbage is rich in vitamins c and e. Eating more imperial cabbage can have good skin care and beauty effects.